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Weighing in at 4.5 pounds, these double crust pot pies can feed a crowd on a buffet table or the family (with leftovers). We pack our pastry full of delicious fresh ingredients. Serve with a fresh salad or slaw for a great meal. Bake from frozen on a sheet pan at 350-375F for 80-90 minutes. Comfortably serves 6-8.

Large Frozen Pot Pies

Excluding GST/HST
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